ALBERGO DELL'AGENZIA | Golf in Italy

Simply Golf in Piedmont 2020


SIMPLY GOLF x 2 GOLFERS

Costs per person sharing a double/twin room

3-night package from Euro 270

5-night package from Euro 541

7-night package from Euro 676

 

INCLUSIONS 3-NIGHT 5-NIGHT 7-NIGHT
Nights 3 5 7
Breakfasts 3 5 7
Green fees 2 4 5

 

GOLF COURSES IN THE PACKAGE

Cherasco

I Girasoli

La Margherita

hotel 4 stars

4-star hotel inside the campus of the Wine University


ALBERGO DELL'AGENZIA

Room: 47
Restaurant: Yes
Parking: Yes

 

ROOM INCLUDED IN THE PACKAGE

Double Superior 

 

The Albergo dell’Agenzia is a marvelous hotel in Pollenzo, in Piedmont, housed in the same complex of the University of Gastronomic Sciences and the Wine Bank.
The hotel offers rooms where the relax of the guests is taken into consideration. Indeed in the hotel and in the rooms there is available free Wi-Fi, Sky TV and free minibar.
Thanks to its history, dated back to the King Carlo Alberto of Savoy, is possible to see and explore the world of the Savoy and their royal estate, while exploring the wine world thanks to the Wine Bank, a spectacular cellar where is possible to see and taste wines that goes back to the 14th century.
The hotel also offers a wonderful and equipped SPA, where is possible to find relax thanks to the swimming pool, the wellness center and the new room completely dedicated to the massages.



The best region in the world in 2019 for Lonely Planet

This landlocked northwestern corner of Italy – former Savoy stronghold, crucible of Italian nationhood and 20th-century industrial powerhouse – is adept at playing to its strengths but not always so good at selling its considerable charms to visitors. However, with Turin’s contemporary-arts and electronic-music scenes flourishing, a very special self-portrait of Leonardo da Vinci squirrelled away in the city’s Biblioteca Reale, sublimely remote Alpine walking trails and a clutch of exquisitely bucolic villages and valleys offering up arguably Italy’s best reds (wine) and whites (truffles), it might not be just the savvy, arty, foodie traveller’s secret for much longer.



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